Here is everything you need

  • 4.5 o. (125g) basil pesto
  • 4 turkey breasts
  • 8 slices smoked bacon
  • 1 tbsp. butter


How to put it together

      1. Heat the oven to 360F (180C).
      2. Place turkey fillet between 2 pieces of cling film.
      3. Beat the fillets with a rolling pin into thin slices of about ½ inch thick.
      4. Remove the foil and brush each fillet with 1 tbsp. of the pesto.
      5. Roll them up and wrap each roll in 2 slices of bacon.
      6. If necessary, secure with a skewer.
      7. Heat the butter in a frying pan and fry the rolls for 2 min on high heat until browned.
      8. Place the rolls in a baking dish and bake for about 15 minutes in the oven.
      9. Cut into slanted slices and serve the rest of the pesto on the side.